Chili Garlic Shrimp

Ingredients:

• ½ pound, about 225g raw shrimp (prawns) peeled (shrimp has nil sugar and 1.5g of carbs)
• 6 cloves garlic, minced
• 2 Tbsp olive oil (can also use olive oil)
• 1/2 Tbsp chili powder
• ½ Tbsp parsley
• salt, black pepper to taste

Directions:
1. Heat olive oil in a pan over medium-high heat.
2. When the oil is hot, fry shrimp for 1 minute.
3. Add chili powder, garlic, parsley and cayenne pepper and cook for 5 more minutes.
4. Serve with rice or quinoa and enjoy!

Article Source: Sugar Free Recipes: Low Carb Low Sugar Recipes on a Sugar Smart Diet by Peggy Annear