Sesame Crackers

Almond flour is nutritious, low in sugar and carbs compared to other flours.

Ingredients:

• 3 cups almond meal flour (2g of sugar per 100g and about 12g of carbs per 1/2 cup)
• 1 cup sesame seeds
• 1/4 cup poppy seeds (optional)
• 2 eggs, whisked
• 2 Tbsp olive oil
• 1½ tsp salt

Directions:
1. Preheat the oven to 350° F or 180° C.
2. Mix all ingredients in a big bowl.
3. Line two large baking sheets with parchment paper. Place half of the dough right in the
middle of each sheet. Place another piece of parchment paper over the dough mounds.
4. Evenly roll the dough between the parchment papers until it covers entire baking sheer.
Do that for both baking sheets. Remove the parchment paper and cut the dough with a
scone circular cutter, or by hand with a knife.You can also use a glass.
Bake for 10-15 minutes or until golden brown.

Article Source: Sugar Free Recipes: Low Carb Low Sugar Recipes on a Sugar Smart Diet by Peggy Annear