ICED CUCUMBERS

4 qts. cucumbers, sliced (don't peel)

6 med. onions, sliced thin

1 clove garlic

1 green pepper

1 red pepper

Crushed ice

1/2 c. salt

5 c. white sugar

3 c. vinegar

1 1/2 tsp. celery seed

2 tbsp. mustard seed

1 1/2 tsp. turmeric


Put cucumbers, onions, garlic, green and red peppers together. Add crushed ice and 1/2 cup salt, let stand 3 hours, stir up good. After 3 hours, drain good. Put sugar, vinegar, mustard seed, turmeric, celery seed on to boil, add top ingredients and boil until cucumber slices are transparent. Seal up in sterilized jars and lids.

No comments:

Author

authorHello, my name is Jim Black. I'm interested in healthy cooking and fitness.



About

This blog provides thousands of healthy and tasty low-carbohydrate recipes, you can do it... at home!