easy to make pancakes are so delicious that they'll have you looking forward to mornings
again!
Serves 2
2 oz cream cheese, softened
2 eggs
½ tsp sweetener*
1/2 tsp cinnamon
1 tsp coconut flour (optional)
Put all of the ingredients into a blender or magic bullet. Blend until smooth. Let rest for 2
minutes . Pour 1/4 of the batter into a hot pan greased with butter or coconut oil. Cook for
2-3 minutes until firm, flip and cook 1 minute on the other side. Serve with sugar free syrup
and fresh berries if desired.
Approx. nutrition info. per serving: 177 calories, 15g fat, 2g net carbs, 9g protein
Article Source: The Gluten Free Low Carber by Mellissa Sevigny
Hello, my name is Jim Black. I'm interested in healthy cooking and fitness.
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